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Little Indian

Restaurants

       53 Eltham Green Arrowe Park TELEPHONE  0151 678 0500

Menu..... Signature Dishes

Tandoori Murghi Massala

On the bone Tandoori chicken cooked in a spicy Keema sauce, complimented with a spiced egg

Eat In.....£7.95.....Takeaway.....£5.50

Tawa Chicken

Strips of marinated chicken breast barbecued in a Tandoor, cooked in a mouth watering sauce,

garnished with cottage cheese and served on a sizzling platter

Eat In.....£7.95.....Takeaway.....£5.50

Shatkora

Cooked with slices of citrus maroitera (delicious Bangladeshi lemon), herbs and spices giving a very tantalising taste.

Highly recommended by our chef

Eat In.....£7.95.....Takeaway.....£5.50

Samber

Red split lentils cooked in fresh garlic, giving a hot and spicy taste

Eat In.....£7.95.....Takeaway.....£5.50

Butter Chicken

Succulent pieces of chicken, coated in a piquant Indian style yoghurt and ground spices.

Barbecued in a traditional clay oven, cooked with crushed almonds, desiccated coconut,

fresh cream and simmered gently in a butter sauce

Eat In.....£7.95.....Takeaway.....£5.50

Keema Mattar

Minced lamb cooked with green peas and tangy spices

Eat In.....£7.95.....Takeaway.....£5.50

Kolija Bhuna

Our chefs favourite dish. Liver cooked in a fairly dry sauce, with finely chopped onions, coriander,

fresh tomatoes and flavoured with green herbs

Eat In.....£7.95.....Takeaway.....£5.50

Naga

Cooked with fresh lemon, capsicum, onions, tomatoes, green herbs and mouth watering Bangladeshi Chili 'naga'

Eat In.....£7.95.....Takeaway.....£5.50

Nawabi Shank

A dish enjoyed by the moghuls of India. Slow roasted tender lamb shank, served on a medium sauce

made with finely chopped onions, capsicum, coriander and tomatoes

Eat In.....£10.95.....Takeaway.....£8.95

Nawabi Chingri

Monster size Bangladeshi king prawns, hand peeled, cooked in a fairly dry sauce,

with finely chopped onions, coriander, fresh tomatoes and flavoured with green herbs

Eat In.....£10.95.....Takeaway.....£8.95

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